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Bbq chicken sandwich
Bbq chicken sandwich











bbq chicken sandwich
  1. #Bbq chicken sandwich how to
  2. #Bbq chicken sandwich pro
  3. #Bbq chicken sandwich free

You will need to add extra sauce after cooking since it will be a bit watered down. Make sure to add the needed amount of water for your pressure cooker. This meal can be made in the instant pot by pressure cooking on high for 10 minutes with a 5 minutes natural release. Pulled Chicken In The Slow Cooker FAQs Can I use the Instant Pot instead of a slow cooker for BBQ pulled chicken? You may need to add some water or BBQ sauce if reheating on the stovetop. This recipe can be reheated in the microwave or stovetop. Store completely cooled pulled BBQ chicken in the fridge for 3-4 days or freeze in an air-tight freezer bag and use within 4 months. To Store, Freeze, And Reheat Slow Cooker BBQ Chicken

  • Split your buns and toast with butter, garlic salt, and parmesan cheese.
  • While BBQ pulled chicken is great as a sandwich with slaw, you can also eat pulled chicken as a slider or in a wrap, as a taco, in soup, or on pizza.
  • Allow the chicken to rest/cool slightly before shredding to lock in the juices, or shred right in the slow cooker with the BBQ sauce.
  • Throw in your favorite BBQ spices like garlic, smoky paprika, even Worchester Sauce for increased flavor.
  • Add a little hot sauce or a pinch of crushed red pepper if you’d like a little “heat” in your BBQ sauce.
  • Add ¼ cup of pickled jalapeno slices to the sauce.
  • Reduce the BBQ sauce by ½ cup and add ½ cup of Italian salad dressing.
  • #Bbq chicken sandwich pro

    PRO TIP: Do NOT use frozen chicken in the slow cooker. Boneless skinless chicken thighs instead of boneless chicken breasts, or a combination of the two would also work for this recipe.Slow Cooker Pulled Chicken Variations, Additions, & Tips STEP FOUR: If making sandwiches, serve with buns and coleslaw. STEP THREE: Shred chicken with two forks and put back in the sauce and mix thoroughly. STEP TWO: Cook on low for 4-6 hours or on high for 2-3 hours Place thawed chicken breasts in the bottom of the slow cooker and cover with BBQ sauce STEP ONE: Mix BBQ sauce with onions and spices in a bowl. If you have a stand mixer with a paddle, take all the wrist work out of the equation and “shred” your chicken in no time! The only equipment you need for this easy recipe is a slow cooker.

    #Bbq chicken sandwich how to

    How To Make Pulled BBQ Chicken Sandwich In Your Crockpot There have been plenty of times I just dump BBQ sauce over the chicken, close the lid and call it a day!

    #Bbq chicken sandwich free

    But feel free to add what you like, or don’t add any at all. Spices (optional) – This is the fun part and where you can get creative or just completely skip! I like to use seasoned salt, fresh ground pepper, garlic powder, and smoked paprika for extra flavor in our pulled BBQ chicken. Feel free to use onion powder instead, or omit completely if you’re not a fan of onions. If you have your own homemade sauce recipe, even better.Ĭhopped White Onion – creates depth and adds texture to the sauce, enhancing a homemade flavor profile. PRO TIP: I often use chicken breast tenderloins (or cut the chicken breasts into tenderloins) the smaller portions cook quicker.īBQ Sauce – using your favorite ready-made sauce is the key to ease in this recipe. (full printable recipe at the end of this post)Ĭhicken – boneless, skinless, and thawed (see note below) chicken breasts, or you can also use naturally moist chicken thighs or a combination of the two. Just 3 Ingredients For Crock Pot BBQ Chicken Breast

  • Batch cook for quick lunches or to reheat for a lazy meal.
  • Makes an easy and delicious meal any night of the week.
  • bbq chicken sandwich

    Perfect for game day or family get-togethers when you don’t want to be stuck in the kitchen.There’s A Lot To Love About This Slow Cooker Pulled BBQ Chicken Sandwich Recipe! The secret is in the sauce! Whether you like sweet and smoky or bold and spicey, you choose your family’s favorite, most savory, and flavorful BBQ sauce, and you’ve got a winner! That’s where this super easy-to-prepare slow cooker pulled BBQ chicken recipe will save the day! 3-4 hours in the slow cooker on high, and everyone is happy with little effort! It’s been one of those days, and you know tomorrow isn’t going to be any different, you need an easy chicken dinner recipe the whole family will love. Kick up this easy meal by serving Broccoli Cauliflower Salad, Corn on the Cob, and Easy Peach Cobbler along with these BBQ Chicken Sandwiches.īe sure to sign up for my email… to get new recipes and ideas in your inbox! Easy peasy BBQ pleasing yummy Slow Cooker Pulled Chicken from your kitchen – 3 ingredients and you’ve got fall-apart tender, succulent, and flavorful, pulled chicken with your favorite BBQ sauce!













    Bbq chicken sandwich